There’s nothing quite like biting into a juicy burger while sipping on the perfect drink. Whether you prefer the classic cheeseburger or a gourmet twist topped with all the fixings, finding the right beverage can elevate your meal to another level.

From refreshing craft beers to zesty fresh juices, the right drink can enhance flavors, complement textures, and create a dining experience you’ll remember. In this article, we’ve curated a list of 19 incredible burger and drink pairings that are sure to make your taste buds dance. Each pairing is designed to inspire your next cookout or weeknight dinner, showcasing unique flavor profiles that will have you craving more. Get ready to tantalize your senses with these delightful combinations!

1. Classic Cheeseburger and Lager

The classic cheeseburger is a staple for a reason. Juicy beef, melted cheese, fresh lettuce, and ripe tomato create a mouth-watering experience that pairs wonderfully with a crisp lager. The lager’s lightness cuts through the richness of the cheese, making each bite even more enjoyable.

Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 15 minutes
– Total Time: 25 minutes
– Calories: ~450

Nutrition Information (per serving):
– Protein: 30g
– Fat: 25g
– Carbohydrates: 35g

Ingredients:
– 1 lb ground beef
– 4 slices cheddar cheese
– 4 burger buns
– Lettuce, tomato, pickles, and condiments to taste

Instructions:
1. Preheat your grill to medium-high heat.
2. Form the ground beef into four patties and season with salt and pepper.
3. Grill the patties for about 5-7 minutes on each side, adding a slice of cheese during the last minute.
4. Toast the buns lightly on the grill.
5. Build the burgers with lettuce, tomato, and your favorite toppings.

For a smoky flavor, add a dash of liquid smoke to your beef mixture before grilling.

Product Recommendations:
• burger press

2. Spicy Chipotle Burger with IPA

If you’re adding some heat to your burger with chipotle mayo, consider pairing it with a hoppy India Pale Ale (IPA). The bitterness of the IPA balances the spice beautifully, enhancing the flavors of your burger.

Recipe Overview:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 12 minutes
– Total Time: 27 minutes
– Calories: ~550

Nutrition Information (per serving):
– Protein: 32g
– Fat: 36g
– Carbohydrates: 40g

Ingredients:
– 1 lb ground beef
– 2 tbsp chipotle mayo
– 1 tsp cumin
– 4 burger buns
– Pepper jack cheese, lettuce, and avocado slices

Instructions:
1. Mix ground beef with cumin and chipotle mayo.
2. Shape into patties and grill for about 6 minutes on each side.
3. Add slice of pepper jack in the last minute.
4. Serve on toasted buns with lettuce and avocado.

If you like it extra spicy, add sliced jalapeños to your burger!

Product Recommendations:
• Grill set for burgers
• Chipotle mayo
• Beer glass set

3. BBQ Bacon Burger and Sweet Tea

Sweet tea is a Southern classic that pairs perfectly with a BBQ bacon burger. The smoky BBQ sauce and crispy bacon bring a solid umami punch, while the sweet tea contrasts these flavors, offering a refreshing note that cools the palate.

Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 15 minutes
– Total Time: 25 minutes
– Calories: ~600

Nutrition Information (per serving):
– Protein: 38g
– Fat: 42g
– Carbohydrates: 30g

Ingredients:
– 1 lb ground beef
– 4 slices bacon
– ½ cup BBQ sauce
– 4 burger buns
– Coleslaw for topping

Instructions:
1. Cook bacon until crispy and set aside.
2. Grill the beef patties for about 6 minutes, adding BBQ sauce on top before the last flip.
3. Place bacon on top of each patty and serve with coleslaw on toasted buns.

For an extra crunch, add fried onion straws on your burger!

Product Recommendations:
• BBQ sauce
• burger press
• sweet tea pitcher

4. Mushroom Swiss Burger with Merlot

A juicy mushroom Swiss burger meets the rich depths of a Merlot. The earthy flavors of the mushrooms meld beautifully with the wine’s fruitiness, creating a savory experience that is both elegant and comforting.

Recipe Overview:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 10 minutes
– Total Time: 25 minutes
– Calories: ~500

Nutrition Information (per serving):
– Protein: 28g
– Fat: 30g
– Carbohydrates: 40g

Ingredients:
– 1 lb ground beef
– 1 cup sautéed mushrooms
– 4 slices Swiss cheese
– 4 burger buns
– Garlic aioli for spreading

Instructions:
1. Form patties and grill for about 5 minutes on each side, topping with Swiss cheese in the last minute.
2. Toast the buns and spread garlic aioli on both sides.
3. Top with sautéed mushrooms before serving.

Serve with a side of garlic fries for a perfect pairing!

Product Recommendations:
• burger press
• wine aerator

5. Mediterranean Lamb Burger and Red Wine

Experience a taste of the Mediterranean with a zesty lamb burger, paired with a glass of vibrant red wine. The spices in the lamb create a flavor explosion that harmonizes beautifully with the wine’s bold profile.

Recipe Overview:
– Servings: 4
– Prep Time: 20 minutes
– Cook Time: 10 minutes
– Total Time: 30 minutes
– Calories: ~550

Nutrition Information (per serving):
– Protein: 35g
– Fat: 40g
– Carbohydrates: 30g

Ingredients:
– 1 lb ground lamb
– 2 tsp cumin
– 4 burger buns
– Tzatziki sauce
– Feta cheese and arugula for topping

Instructions:
1. Mix lamb with cumin, season with salt.
2. Form patties and grill for about 5 minutes per side.
3. Serve on buns with tzatziki, feta, and arugula.

Adding diced olives enhances the Mediterranean flavor!

Product Recommendations:
• Grill brush set
• Tzatziki sauce mix

6. Veggie Burger with Pomegranate Juice

For a fresh twist, try a hearty veggie burger paired with pomegranate juice. The earthiness of the beans and grains in the burger is beautifully complemented by the fruity, tart notes of the juice.

Recipe Overview:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 10 minutes
– Total Time: 25 minutes
– Calories: ~400

Nutrition Information (per serving):
– Protein: 20g
– Fat: 15g
– Carbohydrates: 50g

Ingredients:
– 1 can black beans, drained
– 1 cup cooked quinoa
– 1/2 cup breadcrumbs
– 4 burger buns
– Lettuce, tomato, and avocado for topping

Instructions:
1. Mash black beans with quinoa and breadcrumbs, shape into patties.
2. Grill for about 5 minutes on each side.
3. Assemble on buns with fresh toppings.

For added flavor, mix in diced jalapeños or spices like smoked paprika!

Product Recommendations:
• Vegetable burger press
• pomegranate juice
• burger bun toaster

7. Teriyaki Burger and Pineapple Juice

Nothing beats the sweet and savory combo of a teriyaki burger paired with refreshing pineapple juice. The marinade infuses the meat with a delightful flavor, while the juice adds a tropical touch.

Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 8 minutes
– Total Time: 18 minutes
– Calories: ~500

Nutrition Information (per serving):
– Protein: 32g
– Fat: 25g
– Carbohydrates: 45g

Ingredients:
– 1 lb ground beef
– 1/3 cup teriyaki sauce
– 4 slices grilled pineapple
– 4 burger buns
– Lettuce to serve

Instructions:
1. Mix ground beef with teriyaki sauce, form into patties.
2. Grill for 4 minutes, flip and place grilled pineapple on top, cooking for another 4 minutes.
3. Serve on buns with lettuce.

Add sesame seeds on top for extra crunch!

Product Recommendations:
• Grill mat for easy cooking
• burger press for perfect patties
• pineapple corer for fresh slices.

8. Chili Cheese Burger with Coke

If you crave something hearty, a chili cheese burger is just the ticket, especially when paired with a classic Coke. The sweetness of the soda balances the savory and spicy notes of the chili, making each bite a joy.

Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 15 minutes
– Total Time: 25 minutes
– Calories: ~700

Nutrition Information (per serving):
– Protein: 40g
– Fat: 45g
– Carbohydrates: 35g

Ingredients:
– 1 lb ground beef
– 1 can chili (your choice)
– 4 slices cheddar cheese
– 4 burger buns
– Sliced onions for garnish

Instructions:
1. Grill beef patties for about 6 minutes on each side.
2. Top with chili and cheese, allowing it to melt in the last minute.
3. Assemble on buns with raw onions.

For a spicy kick, mix jalapeños into your chili!

Product Recommendations:
• Cast Iron Skillet
• Burger Press
• Chili Seasoning Mix

9. Buffalo Chicken Burger and Blue Cheese Dressing

For those who love a kick, a buffalo chicken burger with a side of blue cheese dressing is the way to go. The zingy sauce pairs perfectly with the creamy dressing, making every bite explosive in taste.

Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 15 minutes
– Total Time: 25 minutes
– Calories: ~520

Nutrition Information (per serving):
– Protein: 35g
– Fat: 30g
– Carbohydrates: 25g

Ingredients:
– 1 lb ground chicken
– 1/2 cup buffalo sauce
– 4 burger buns
– Blue cheese crumbs
– Lettuce and tomato for garnish

Instructions:
1. Mix chicken with buffalo sauce, form patties.
2. Grill for about 6-7 minutes on each side.
3. Serve in buns with blue cheese crumbles and lettuce.

To balance heat, add a drizzle of ranch dressing!

Product Recommendations:
• Buffalo sauce
• burger press

10. Hawaiian Burger and Coconut Water

Take a trip to the islands with a Hawaiian burger topped with grilled pineapple and teriyaki sauce, paired with refreshing coconut water. The sweetness of the burger complements the nutty flavors of the coconut drink beautifully.

Recipe Overview:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 10 minutes
– Total Time: 25 minutes
– Calories: ~480

Nutrition Information (per serving):
– Protein: 30g
– Fat: 20g
– Carbohydrates: 45g

Ingredients:
– 1 lb ground beef
– 4 slices of grilled pineapple
– 4 tbsp teriyaki sauce
– 4 burger buns
– Lettuce for garnish

Instructions:
1. Form patties and grill for about 5 minutes each side, brushing with teriyaki sauce.
2. Top with grilled pineapple just before serving.
3. Serve on buns with fresh lettuce.

For added flavor, try toasting your buns before assembly!

Product Recommendations:
• Grill pan
• teriyaki sauce
• coconut water

11. Breakfast Burger with Coffee

Start your day right with a breakfast burger featuring eggs, bacon, and cheese, perfectly matched with a hot cup of coffee. The richness of the burger pairs perfectly with the aromatic qualities of the brew.

Recipe Overview:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 10 minutes
– Total Time: 25 minutes
– Calories: ~650

Nutrition Information (per serving):
– Protein: 45g
– Fat: 42g
– Carbohydrates: 30g

Ingredients:
– 1 lb ground beef
– 4 eggs
– 4 slices bacon
– 4 burger buns
– Cheese of choice

Instructions:
1. Grill patties for about 6 minutes on each side.
2. In a separate pan, cook bacon and fry eggs sunny-side up.
3. Assemble with cheese and serve on toasted buns.

Use a flavored coffee for an exciting twist!

Product Recommendations:
• Cast Iron Skillet
• French Press Coffee Maker
• Gourmet Burger Seasoning Set

12. Philly Cheesesteak Burger and Root Beer

Combine two classics with a Philly cheesesteak burger and a frosty root beer. The savory flavors of beef and melted cheese are perfectly balanced by the sweetness of the soda, creating a fulfilling meal.

Recipe Overview:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 15 minutes
– Total Time: 30 minutes
– Calories: ~700

Nutrition Information (per serving):
– Protein: 35g
– Fat: 45g
– Carbohydrates: 50g

Ingredients:
– 1 lb ground beef
– 1 cup sautéed onions and peppers
– 4 slices provolone cheese
– 4 burger buns

Instructions:
1. Grill beef patties for about 5 minutes on each side.
2. Melt cheese on top for the last minute.
3. Serve with sautéed peppers and onions on toasted buns.

Adding a drizzle of hot sauce brings in a nice kick!

Product Recommendations:
• Cast Iron Grill Pan
• Provolone Cheese Slices
• Vintage Root Beer Glasses

13. Nacho Burger with Queso and Limeade

For a fun twist, try a nacho burger topped with spicy queso and jalapeños, paired with refreshing limeade. The creamy cheese and spices work harmoniously with the tartness of the limeade, making for a festive meal.

Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 15 minutes
– Total Time: 25 minutes
– Calories: ~600

Nutrition Information (per serving):
– Protein: 40g
– Fat: 30g
– Carbohydrates: 45g

Ingredients:
– 1 lb ground beef
– 1 cup nacho cheese sauce
– 4 burger buns
– Jalapeños and sour cream for topping

Instructions:
1. Grill patties for about 6 minutes on each side.
2. Top with nacho cheese sauce just before removing from the grill.
3. Assemble on buns with jalapeños and sour cream.

Serve with tortilla chips for an extra crunch!

Product Recommendations:
• Cast iron grill pan
• burger press
• nacho cheese sauce dispenser

14. Greek Burger and Sparkling Water

A Greek-inspired burger topped with feta, olives, and tzatziki pairs wonderfully with sparkling water. The refreshing bubbles of the sparkling drink cleanse the palate and enhance the Mediterranean flavors.

Recipe Overview:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 10 minutes
– Total Time: 25 minutes
– Calories: ~500

Nutrition Information (per serving):
– Protein: 30g
– Fat: 35g
– Carbohydrates: 20g

Ingredients:
– 1 lb ground beef
– 1/2 cup chopped olives
– 1/2 cup feta cheese
– 4 burger buns
– Tzatziki sauce for topping

Instructions:
1. Mix beef with olives, season with salt and pepper.
2. Grill patties for about 6 minutes each side.
3. Serve on buns with tzatziki and feta cheese.

Try adding cucumber slices for extra crunch!

Product Recommendations:
• Cast iron skillet for grilling burgers
• high-quality feta cheese
• sparkling water maker

15. Cilantro Lime Burger and Agua Fresca

A cilantro lime burger brings a fresh, zesty flavor that pairs beautifully with a chilled agua fresca. The herbaceous notes of cilantro and tangy lime create a refreshing profile that makes this pairing ideal for summer.

Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 15 minutes
– Total Time: 25 minutes
– Calories: ~450

Nutrition Information (per serving):
– Protein: 25g
– Fat: 20g
– Carbohydrates: 35g

Ingredients:
– 1 lb ground turkey
– 1/4 cup chopped cilantro
– 1 lime, juiced
– 4 burger buns
– Sliced avocado for topping

Instructions:
1. Mix turkey with cilantro and lime juice, shape into patties.
2. Grill for about 6 minutes on each side.
3. Serve on buns with avocado slices.

Adding a spicy aioli can elevate the flavor profile!

Product Recommendations:
• Cilantro Chopper
• Lime Squeezer
• Burger Press

16. Hangover Burger with Lemonade

If you’re feeling a bit rough, a hangover burger topped with an egg and bacon, paired with a cool lemonade can do wonders. The protein in the burger and the refreshing lemonade help revive your spirits.

Recipe Overview:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 10 minutes
– Total Time: 25 minutes
– Calories: ~700

Nutrition Information (per serving):
– Protein: 40g
– Fat: 45g
– Carbohydrates: 30g

Ingredients:
– 1 lb ground beef
– 4 eggs
– 4 slices bacon
– 4 burger buns
– Cheese of choice

Instructions:
1. Grill beef patties for about 6 minutes on each side.
2. Cook bacon until crispy and fry eggs sunny-side up.
3. Assemble burgers with cheese, bacon, and egg on toasted buns.

A splash of hot sauce can give your burger a nice kick!

Product Recommendations:
• Cast iron skillet
• burger press
• lemonade pitcher

17. Smoked Brisket Burger and Bourbon

For a luxurious experience, enjoy a smoked brisket burger paired with a rich bourbon. The smoky, tender brisket flavor matches perfectly with the bourbon’s sweetness, creating a decadent meal.

Recipe Overview:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 15 minutes
– Total Time: 30 minutes
– Calories: ~800

Nutrition Information (per serving):
– Protein: 50g
– Fat: 50g
– Carbohydrates: 30g

Ingredients:
– 1 lb smoked brisket, shredded
– 4 burger buns
– BBQ sauce for drizzling
– Pickled onions for garnish

Instructions:
1. Warm the smoked brisket on the grill or stovetop.
2. Toast the burger buns and assemble with brisket and BBQ sauce.
3. Garnish with pickled onions.

Serve with a side of coleslaw for added texture!

Product Recommendations:
• Smoker box for grilling
• high-quality bourbon whiskey
• gourmet BBQ sauce

18. Caprese Burger and Sparkling Lemonade

A Caprese burger featuring fresh mozzarella and basil, paired with sparkling lemonade makes for a delightful and refreshing summer meal. The acidity from the lemonade cuts the creaminess of the cheese, bringing all the flavors together.

Recipe Overview:
– Servings: 4
– Prep Time: 10 minutes
– Cook Time: 15 minutes
– Total Time: 25 minutes
– Calories: ~450

Nutrition Information (per serving):
– Protein: 30g
– Fat: 20g
– Carbohydrates: 35g

Ingredients:
– 1 lb ground beef
– 4 slices fresh mozzarella
– Fresh basil leaves
– Balsamic glaze for drizzling
– 4 burger buns

Instructions:
1. Grill patties for about 6 minutes on each side, placing mozzarella on top in the last minute.
2. Assemble with fresh basil and a drizzle of balsamic glaze.
3. Serve on toasted buns.

A side of roasted cherry tomatoes complements this dish perfectly!

Product Recommendations:
• Grill pan for burgers
• Balsamic glaze drizzler
• Sparkling lemonade maker

19. Surf & Turf Burger and Pale Ale

Indulge in a surf & turf burger that combines the best of land and sea, paired with a crisp pale ale. The sweetness of the seafood and the savory beef create a sensational duality that’s enhanced by the hoppy beer.

Recipe Overview:
– Servings: 4
– Prep Time: 20 minutes
– Cook Time: 15 minutes
– Total Time: 35 minutes
– Calories: ~600

Nutrition Information (per serving):
– Protein: 40g
– Fat: 35g
– Carbohydrates: 30g

Ingredients:
– 1 lb ground beef
– 8 oz shrimp, chopped
– 4 burger buns
– Garlic butter for drizzling
– Slaw for topping

Instructions:
1. Mix beef with chopped shrimp, form patties.
2. Grill for about 6 minutes on each side.
3. Serve on buns with slaw and drizzle garlic butter.

A squeeze of lemon juice adds freshness!

Product Recommendations:
• Cast Iron Grill Pan
• Premium Burger Press
• Craft Beer Glasses

Conclusion

There you have it! 19 irresistible burger and drink pairings that tantalize your taste buds and take your meal experience to a whole new level. Whether you’re a meat lover, veggie enthusiast, or just someone looking to elevate your dining game, these combinations are sure to impress.

So grab your friends, fire up the grill, and treat yourselves to an unforgettable feast. Which pairing are you most excited to try? Let us know in the comments!